Bio

Born in Indiana to creative parents, Cincinnati artist Natalie PeGan has been painting since she could hold a brush.  Working mostly in oils, her current obsession is doing paintings of America's favorite cured meat, bacon. 

She also enjoys creating landscapes from memory that are inspired by her annual trip out West where she works for the Marie Walsh Sharpe Art Foundation's Summer Seminar for talented youth. 

Since moving to Cincinnati 7 years ago,  her artistic pursuits have also included custom murals and handmade chalkboard menus and signage for area businesses.

Currently she works in her studio at Brazee St. Studios in Oakley.
http://www.brazeestreetstudios.com/